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| Credit: Unsplash |
Urban Farming has the potential to produce crops with higher
yields than traditional farming. The cultivation of fruits, vegetables, and
other plants in urban places is described as "urban farming," and it
is also known as "urban agriculture." This method of agriculture has gotten
a lot of fascination over the past some years, and particularly for a good
reason. There are several advantages to this method of agriculture for local communities
as well as individuals in urban regions.
One of the main advantages of urban cultivation is that it can offer
city residents healthy and fresh food. A fresh natural product can be hard to
reach in various urban areas, specifically in low-income localities. By
providing inhabitants with fresh agricultural products in the form of fruits
and vegetables that they might not otherwise have access to, urban farming can provide
the best solution to this problem. The
Urban Agriculture Network organized a study that realized that agriculture
in the urban region can enhance an inhabitant’s approach to fresh food products
by as much as 20%.
Furthermore, urban farming can increase the well-being of city residents
as a whole. A study published in the American
Journal of Public Health discovered that residents of urban areas having
more green space, like community gardens, are less likely to suffer from high
blood pressure, obesity, and other health crises.
Not only the urban agriculture system can benefit communities’ health and well-being but also provide the sources for a sustainable environment. Similarly, this technique of farming in urban regions can reduce the volume of land used for agriculture and the need to transport food and urban agriculture can assist a city to reduce its negative footprints of carbon generated by various businesses and transports.
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| Credit: Unsplash |
Additionally, communities can also harvest socio-economic benefits
from urban farming and improve their financial conditions as well. Building and
structuring a sense of community and keeping close people to each other can be facilitated
by urban agriculture initiatives such as community gardens. Inhabitants of low income,
in particular, may benefit from the various potential projects for job creation
and economic opportunities through urban agriculture. The American Community Gardening Association has conducted a study
that regained the reality about agriculture methods for urban areas projects
which have the potential to create an average of ten green jobs per acre.
Regardless of the abundant benefits of urban farming, there also exist
some issues which must be determined. Frequently urban areas lack the open spaces
and resources which are necessitated for farming which is one of the main barriers.
The available land in many cities is limited and frequently the land price is increasing
with excessive demand and urbanization. In addition, many urban areas have a deficiency
of suitable infrastructure and particular resources that are necessary for
urban farming, like equipment, machinery, tools and irrigation systems. It is a
reality that urban farming can be more costly than conventional farming, it is also
another problem and the urban farm may be hindered by additional zoning laws
and guidelines that urban farmers may have to observe.